South Florida · Est. 1971 · Family Owned

Born to Steal the Show. Made to Keep You Coming Back.

Ice cream’s best kept secret since 1971.

Super-premium ice cream crafted with real ingredients and zero shortcuts.

  • Over 115 Flavors
  • No Artificial Colors, Flavors, or Preservatives
  • rBST-Free · Kosher
  • 100% Delicious
San Bernardo churro ice cream

Our Story

From Cuban Roots to Modern Luxury.

Started on a pushcart. Ended up in five-star restaurants… and your freezer.

Long before San Bernardo became the ice cream served in some of the country’s most beloved restaurants, it was a family pushcart business rooted in Cuban tradition - built on the simple idea that ice cream should make people pause, smile, and stay a little longer.

50+ Years Making Ice Cream
115+ Flavors & Counting
100% Delicious
Read the full story →
Cactus pear sorbet in a coupe glass

Why We’re Different

Every Inclusion. Every Flavor.
Every Scoop - On Purpose.

Real Ingredients Only

No artificial colors, flavors, or preservatives. Ever. Just real, sustainably sourced ingredients crafted the way they were meant to be.

14% Super-Premium Dairy

Richer, creamier, and more indulgent than standard ice cream - with 25% less fat, sugar, and calories than many other premium brands.

rBST-Free · Kosher

Every scoop is rBST-free and Kosher certified. From our dairy sourcing to our process, we hold the standard others just claim to.

“Crafted the hard way - because the easy way tastes like it.”

Classic. Unexpected. Tropical. Bold. Yes, all of them.
Product certifications and labels

Don’t Save the Best for Last.

The only thing better than reading about it is tasting it.

Available in retail pints · 3-gallon foodservice tubs · Custom menu development