Real Ingredients Only
No artificial colors, flavors, or preservatives. Ever. Just real, sustainably sourced ingredients crafted the way they were meant to be.
South Florida · Est. 1971 · Family Owned
Ice cream’s best kept secret since 1971.
Super-premium ice cream crafted with real ingredients and zero shortcuts.
Our Story
Started on a pushcart. Ended up in five-star restaurants… and your freezer.
Long before San Bernardo became the ice cream served in some of the country’s most beloved restaurants, it was a family pushcart business rooted in Cuban tradition - built on the simple idea that ice cream should make people pause, smile, and stay a little longer.
Why We’re Different
No artificial colors, flavors, or preservatives. Ever. Just real, sustainably sourced ingredients crafted the way they were meant to be.
Richer, creamier, and more indulgent than standard ice cream - with 25% less fat, sugar, and calories than many other premium brands.
Every scoop is rBST-free and Kosher certified. From our dairy sourcing to our process, we hold the standard others just claim to.
“Crafted the hard way - because the easy way tastes like it.”
Classic. Unexpected. Tropical. Bold. Yes, all of them.
The only thing better than reading about it is tasting it.
Available in retail pints · 3-gallon foodservice tubs · Custom menu development